Steph's Potato Salad

Your Auntie Rachel got this recipe from our cousin Tony's wife Stephanie while her and your Uncle Josh visited them in Alaska. It's the best potato salad I've ever had and it's the only one I make. It's kind of time consuming to make, but well worth the extra effort!

6 (3 lbs) Medium Potatoes peeled, cubed and cooked
4 hard boiled eggs, chopped
2 celery ribs, diced
6 green onions with tops, sliced (I didn't have any, Pappa forgot to get them at the store :)
1/3 C Red Onion chopped
1 t salt
1/2 t pepper

Combine above ingredients, set aside.

Dressing:
3 eggs beaten
1/4 C white wine vinegar
1/4 C sugar
1/2 t dry mustard
1/2 t salt

Combine dressing ingredients and cook, whisking constantly until thick. Cool slightly, stir in 1/2 C mayonaise and 1/2 C miracle whip. Stir into potato mixture, refrigerate for several hours.